Freschetta
Pizza Naturally Rising Pepperoni
27.15oz.
Box
[12 on hand]
$8.95 | | | | Serving Size | 128g | | Calories per Serving | 350 | | Fat Calories per Serving | 140 | | Total Fat per Serving | 15g | | Daily Percent of Fat | 23% | | Saturated Fat per Serving | 7g | | Daily Percent of Saturated Fat | 36% | | Cholesterol per Serving | 25g | | Daily Percent of Cholesterol | 9% | | Sodium per Serving | 960mg | | Daily Percent of Sodium | 40% | | Carbohydrate per Serving | 39g | | Daily Percent of Carbohydrate | 13% | | Dietary Fiber per Serving | 2g | | Daily Percent of Fiber | 9% | | Sugars per Serving | 3g | | Protein per Serving | 16g | | Daily Percent of Vitamin A | 8% | | Daily Percent of Calcium | 15% | | Daily Percent of Iron | 15% | | Ingredients | | | Crust: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of Cornmeal, Yeast, Vegetable Shortening (Hydrogenated Palm Kernel Oil With Lecithin, Natural Butter Flavor, Beta Carotene [Color], Citric Acid [Preservative]), Salt, Butter Flavored Oil With Garlic (Partially Hydrogenated Soybean Oil, Natural Garlic Flavor, Salt, Soybean Lecithin, Artificial Butter Flavor, Beta Carotene [Color], Vitamin A Palmitate, Sugar, Dough Conditioner (Diacetyl Tartaric Acid Ester Of Mono And Diglycerides, Wheat Gluten, Sugar, Dextrose, Wheat Flour, Guar Gum, Active Malt Flour, Calcium Pyrophosphate, Soy Lecithin, Ascorbic Acid, Enzyme. Toppings: Low Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Tomatoes (Water, Tomato Paste), Pepperoni (Pork, Beef, Salt, Water, Paprika, Dextrose, Natural Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate [Vitamin C], Flavoring, Garlic Powder, Sodium Nitrite, BHA, BHT, With Citric Acid Added To Help Protect Flavor), Contains 1 Per Cent Or Less Of Parmesan Cheese (Pasteurized Cultured Part-Skim Milk, Salt, Enzymes), Sugar, Salt, Corn Oil, Spices, Garlic.
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| | Why Buy? | The Fresh Taste Sensation | | | Made w/100% Real Cheese | | Pitch Line | | | When The Freschetta Brand Was Created, We Wanted To Experience The Art Of Making Pizza First-Hand. We Traveled Through Small Towns In Italy Observing The Art Of Baking. We Brought Home To America The Ability To Produce Italian-Style Bread Dough That Rises In Your Oven To Hand-Tossed Restaurant-Quality Perfection. We Then Chose The Finest Toppings And Ensured That When Combined, The Flavor Or Each Comes Through. The Freschetta Culinary Council Is Always Looking For Ways To Enhance Your Pizza Experience. For Example, Brush Your Crust With Olive Oil When It's Fresh Out Of The Oven To Make A Richer Tasting Pizza. Add Different Types Of Cheese, Such As Reggiano Or Romano, To Enhance The Flavor. Or Try Adding Your Own Favorite Toppings - Anything From Diced Roma Or Plum Tomatoes To Savory Prosciutto.
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| | Instructions | | | Do Not Eat Pizza Without Cooking. Remove Pizza From Box, Overwrap & Cardboard. Preheat Oven To 400F. Center Rack, On Cookie Sheet, 19-23 Minutes. Pizza Is Done When Cheese Is Melted And Edges Are Golden Brown. Let Pizza Stand 5 Minutes Before Serving.
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| | | | | Caution: Keep Pizza Frozen Prior To Baking. Thawed Product May Fall Through The Oven Rack When Prepared Without A Pan. Due To Oven Variances, Cooking Times May Require Adjustment. Best Results When One Pizza Is Baked At A Time.
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| | Brand Name | Freschetta | | taxable in Michigan? | No | | Product Size | 27.15oz | | Product Price | $8.95 | | Storage Climate | Frozen | | Manufacturer | Schwan's Consumer Brands - North America | | Shipping Weight | 2 lbs. | | upc | 7218063979 | |
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